Ingredients
1 package yellow cake mix (regular size)1-1/3 cups mashed ripe bananas (2 to 3 medium)1/2 cup chopped pecans, toasted2 teaspoons Chinese five-spice powder1/2 teaspoon ground cinnamonConfectioners’ sugar
Preparation
Preheat oven to 350°. Grease and flour a 10-in. fluted tube pan. Prepare cake mix batter according to package directions, adding mashed bananas, pecans and spices into batter. Transfer to prepared pan. Bake until a toothpick inserted in center comes out clean, 43-48 minutes. Cool in pan 15 minutes before removing to a wire rack to cool completely. Dust with confectioners’ sugar before serving.
