Ingredients
1 can (20 ounces) unsweetened pineapple tidbits6 cups chopped red apples (about 4 medium)1-1/2 cups chopped celery1/2 cup golden raisins1/4 cup dry-roasted sunflower kernels1/2 cup reduced-fat mayonnaise1/2 cup plain fat-free yogurt1/4 cup sugar
Preparation
Drain pineapple reserving 1/2 cup juice (discard remaining juice or save for another use). In a bowl, combine the pineapple, apples, celery, raisins and sunflower kernels. In another bowl, combine the mayonnaise, yogurt, sugar and reserved pineapple juice. Pour over fruit mixture and toss to coat. Refrigerate until serving.
