Ingredients
2 bottles (46 ounces each) white grape juice, chilled1 bottle (48 ounces) cranberry juice, chilled2 cans (12 ounces each) frozen lemonade concentrate, thawed1 bottle (1 liter) club soda, chilled2 cups lemon sherbet or sorbet
Preparation
In a large punch bowl, combine juices and lemonade concentrate. Stir in club soda and top with scoops of sherbet.
