Pizza Flavored Pasta Sauce Recipe

Ingredients

1 pound bulk Italian sausage1/2 pound sliced fresh mushrooms2 packages (3-1/2 ounces each) sliced pepperoni3/4 cup chopped green pepper1/2 cup chopped onion7 cups meatless spaghetti sauce1 can (2-1/4 ounces) sliced ripe olives, drained2 tablespoons Italian seasoningHot cooked pasta

Preparation

In a large skillet, cook sausage, mushrooms, pepperoni, pepper and onion over medium heat until sausage is no longer pink, breaking up sausage into crumbles; drain. Stir in spaghetti sauce, olives and Italian seasoning.

Bring to a boil. Reduce heat; simmer, uncovered, 10-12 minutes or until heated through. Serve over pasta.