Ingredients
3 quarts popped popcorn1/4 cup butter, cubed1 package (10 ounces) miniature marshmallows1/2 cup plus 1 to 2 tablespoons marshmallow creme, divided1 package (3 ounces) orange gelatin12 green Dots candiesGreen Fruit Roll-Ups18 each green and brown Tootsie Roll Midgees
Preparation
Place popcorn in a large bowl. In a large microwave-safe bowl, heat butter, marshmallows and 1/2 cup marshmallow creme on high for 1-1/2 to 2 minutes or until melted; stir in gelatin powder until dissolved. Pour over popcorn and toss to coat.
With lightly buttered hands, quickly shape mixture into twelve 3-in. balls, flattening one side slightly. For each stem, insert a green Dots candy at the top of pumpkin, attaching with marshmallow creme. Cut fruit roll into leaves and vines; attach to top of pumpkin.
Warm Tootsie rolls in a microwave for 5-10 seconds, then flatten and cut into facial features as desired; attach with remaining marshmallow creme.
