Ingredients
1/4 cup mayonnaise1/4 cup prepared yellow or Dijon mustard2 tablespoons finely chopped onion1 tablespoon ranch salad dressing mix2-1/4 teaspoons prepared horseradishPretzels
Preparation
In a large bowl, combine the mayonnaise, mustard, onion, salad dressing mix and horseradish. Cover and refrigerate for at least 30 minutes. Serve with pretzels.
