Ingredients
4 cups whole milk2 cups heavy whipping cream1 can (14 ounces) sweetened condensed milk1 package (12 ounces) semisweet chocolate chips1 cup vodka1 cup canned pumpkin1 tablespoon pumpkin pie spiceOptional: Miniature marshmallows or whipped cream
Preparation
In a 4-qt. slow cooker, combine all ingredients. Cook, covered, on low, 2 hours, stirring occasionally, until mixture is hot and chocolate is melted.
If desired, garnish with marshmallows or whipped cream.
