Quick Baked Beans Recipe

Ingredients

1 pound bacon, diced1 large onion, chopped3 cans (28 ounces each) pork and beans, undrained1/2 cup packed brown sugar1/3 cup prepared mustard1 cup barbecue sauce

Preparation

In a large saucepan, cook bacon and onion until bacon is crisp and onion is tender. Drain drippings. Add all remaining ingredients; simmer 10 minutes.