Quick Red Beans And Rice Recipe

Ingredients

1-1/3 cups uncooked rice2-1/2 cups chopped green peppers2 cups chopped onions4 garlic cloves, minced1 tablespoon olive oil1 to 2 tablespoons Cajun seasoning1/2 teaspoon salt1/4 teaspoon pepper2 cans (16 ounces each) kidney beans, rinsed and drained1 can (10 ounces) diced tomatoes and green chiles1 cup water

Preparation

Cook rice according to package directions. Meanwhile, in a large saucepan, saute green peppers, onions and garlic in oil until tender. Add the Cajun seasoning, salt and pepper. Cook and stir for 3 minutes.

Stir in the beans, tomatoes and water. Bring to a boil. Reduce heat; cover and simmer for 10 minutes. Uncover; cook for 5 minutes. Serve over rice.