Ingredients
2 large firm bananas, sliced2 tablespoons lemon juice2 cups seeded cubed watermelon2 cups fresh or canned pineapple chunks1 pint fresh blueberries3 kiwifruit, peeled and sliced1 pint fresh strawberries, halved6 ounces cream cheese, softened1/3 cup confectioners’ sugar2 tablespoons fresh lime juice1/2 teaspoon grated lime zest1 cup heavy whipping cream, whipped
Preparation
Toss bananas in lemon juice; place in a 4-qt. glass serving bowl. Add remaining fruit in layers.
In a bowl, beat cream cheese until smooth. Gradually add sugar and the lime juice and zest. Stir in a small amount of whipped cream; mix well. Fold in remaining whipped cream. Spread over fruit. Chill until serving.
