Ingredients
1 cup soft bread cubes1 large egg2/3 cup whole milk3 tablespoons brown sugar1 tablespoon butter, melted1/2 teaspoon ground cinnamon1/4 teaspoon ground nutmegDash salt1/3 cup raisins1/4 cup chopped walnutsWhipped cream and ground cinnamon
Preparation
Place bread cubes in a greased 20-oz. baking dish.
In a bowl, whisk egg and milk. Add brown sugar, butter, cinnamon, nutmeg and salt; mix well. Pour over bread; sprinkle with raisins and nuts.
Bake, uncovered, at 350° for 35-40 minutes or until a knife inserted in the center comes out clean.
Serve warm with whipped cream; sprinkle with cinnamon.
