Ingredients
1 tube (8 ounces) refrigerated crescent rolls8 hot dogs1 large egg, lightly beaten1 tablespoon water2 tablespoons Hidden Valley® Original Ranch® Seasoning & Salad Dressing Mix ShakerCaraway seeds, optional
Preparation
Preheat oven to 375°. Separate crescent dough into triangles. Place hot dogs at wide ends of triangles and roll up. Place on an ungreased baking sheet. Combine egg and water; brush over rolls. Sprinkle Hidden Valley® Original Ranch® Seasoning & Salad Dressing Mix Shaker and caraway, if desired, over tops. Bake until golden brown, 12-15 minutes.
