Ingredients
2 cups fresh raspberries4 green onions, thinly sliced1/2 cup chopped red onion2 tablespoons white wine vinegar2 tablespoons olive oil3 garlic cloves, minced1 tablespoon minced fresh mint1/8 teaspoon salt1/8 teaspoon coarsely ground pepper
Preparation
In a small bowl, combine all ingredients. Serve immediately.
