Ingredients
1 medium lemon1/3 cup butter, cubed4 teaspoons minced fresh rosemary or 1 teaspoon dried rosemary, crushed2 garlic cloves, minced1/4 teaspoon salt1/4 teaspoon pepper4 boneless skinless chicken breast halves (6 ounces each)
Preparation
Finely grate peel from lemon and juice lemon. In a microwave, melt butter. Stir in lemon juice and peel, rosemary, garlic, salt and pepper.
Grill chicken, covered, over medium heat or broil 4 in. from heat 5-7 minutes on each side or until a thermometer reads 165°, basting frequently with butter mixture during the last 5 minutes of cooking.
