Ingredients
12 miniature pretzels, halved12 fun-size Almond Joy candy bars12 miniature marshmallows, halvedBlack decorating gel12 red M&M’s miniature baking bits
Preparation
Insert an end from two pretzel halves into each candy bar to form antlers. Gently press the cut side of two marshmallow halves onto each candy bar for eyes; dot with decorating gel.
For nose, attach an M&M to the top of each candy with decorating gel. Store in an airtight container.
