Ingredients
1 small onion, chopped2 tablespoons butter3 eggs1/4 cup 2% milk1/4 cup diced hard salami1/4 cup shredded Swiss cheese
Preparation
In a small skillet, saute onion in butter until tender. In a small bowl, whisk eggs and milk. Add salami and cheese; pour into skillet. Cook and stir until eggs are completely set.
