Salmon And Vegetable Packages Recipe

Ingredients

olive oil

10 New potatoes

1 1/2 c. broccoli florets

1 red bell pepper

6 ear baby corn

1/2 tsp. dried mixed herbs

2 tbsp. tomato paste

4 salmon fillets

Preparation

Step 1Preheat the oven to 400 degrees F. Drizzle four large squares of aluminum foil with a little olive oil and make a small pile of the vegetable ingredients in the center of each. Sprinkle each pile with some herbs.Step 2Spread 1/2 tablespoon of the tomato paste over each of the salmon fillets. Place 1 fillet on top of each pile of vegetables. Scrunch up the foil pieces, leaving a small gap in the top of each package to let the steam escape. Place the packages on a baking sheet and bake in the oven for 30 minutes, until the vegetables are tender and the salmon is cooked through.

From: Ella’s Kitchen: The Cookbook © 2013 by Ella’s Kitchen Buy the book